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Capt. Tommy Thompson's Saltwater Angler's Guides

Tag: homosassa

Homosassa Inshore Fishing Weekly Report, 3/19/18, Capt. William Toney

by on Mar.19, 2018, under Ozello to Crystal River

There is much to be said about good fishing. Earlier this week before the cold front most all anglers fishing on the Nature Coast experienced a excellent bite. Oh but what can happen in the time of 24 hours. As to be expected the day or two before a cold front and even during the front fish will turn on. Generally the wind will be from the south west and makes a good tide for our area and after the front it goes north west to north then north east and low low tides.
During the last cold snap I found some trout mid ways in the Little Homosassa River and St. Martins River. What both spots had in common was tall islands that blocked the north wind and the southern sun was shinning against the north side of the rivers, It was the warmest spot I could find for my clients and I , the fish must have felt the same way. It was old school fishing with a popping cork and live shrimp but over the course of a few hours we managed 7 keeper trout and a undersized snook. We dressed for the weather and were comfortable during the warmest part of the day.
Still good action on the nearshore rocks with more spanish mackerel moving in. The redfish bite has picked up on the inside keys at the last hour of incoming tide. Pinfish has been the best bait. Snook are scattered around but when you find then they are in tight bunches. Check around the outside keys with sandy holes to find them. High incoming tide will be in the morning this weekend.

captainwilliamtoney@gmail.com

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Homosassa Inshore Fishing Weekly Report, 3/7/18, Capt. William Toney

by on Mar.07, 2018, under Chassahowitzka and Homosassa

A very cool fish that is become a standard and talk around the dock is our Nature Coast snook. A colder than normal January took a toll on the snook population but from the reports of local anglers and guides snook fishing is good. When I was growing up snook were a fish of legends, apparitions up at the Blue Waters. At MacRae’s in Homosassa, Mr Duncan would sell wild shiners for bass anglers but I remember most of them were used for catching snook up the river. So that being said, snook have always been around but I have to say there are more of them now then ever. We can blame it on warmer winters but I believe its our warm fresh water springs that protect them from cold winters, salt water intrusion and conservation. I believe keeping one for diner every now and again is not a big deal if your lucky enough to catch one in the slot. Being lucky enough to experience one rip 40 yards of line off the reel, jump like a tarpon and show it’s bucket mouth while it cuts your leader is better then eating one.
At this time most snook have come from sandy holes on the outside keys, rocky/oyster points near deep drops along channels and the edges of a hole in the back country. Live shrimp, pinfish or D.O.A. glow 5.5 jerk baits will get the bite. The trout bite has moved out to deeper water near the Foul Area and a few Spanish mackerel are mixed in. Incoming high tide will be early morning and very late evening this weekend.

 

Capt. William Toney

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Homosassa Inshore Fishing Weekly Report, Capt. William Toney, February 13, 2018

by on Feb.13, 2018, under Chassahowitzka and Homosassa

This week and last week were some of the best inshore trout and red fishing I’ve had this winter. Remember the year is young and the Nature Coast has experienced mid 70 degree weather. The flats near the outside rocky points are the best areas to target. The key to catching is having enough incoming tide to cover the limestone points so fish will concentrate to feed on the bait fish or shrimp on the rocks. On low water look for deeper depressions between navigable creeks to pole ( the best way ) to catch some of the largest trout of the year. I will admit my clients and I have put a few big trout in the box with no regrets and we have release a few also with high fives. Something I feel strong about is our environment whether it is deer hunting in our woods or catching fish in our waters. Those of us who spend allot of time hunting and fishing understand the importance of making sure the generation that follows us will be able to catch a big trout, redfish, scallops or shoot a nice buck.
The baits I used this week for some of the best trout and redfish were the Eppinger Rex gold spoon. One of America’s oldest lure manufactures, the spoon has caught (whacked) about as many squirrels or rabbits as the 22. riffle. When ask how to work a gold spoon I replied ” nice long cast like pitching a penny to a wall, lively on the retrieve with a steady reeling motion”.  Kid’s who can’t get this “put it close as possible to the mangroves and make it move on a upper water column retrieve”. Sorry to preach this week but just want you youth to be able to catch fish in a excellent enviorment long after the gold spoon has out lived us old salts. High tide will be early morning or late evening. W

 

captainwilliamtoney@gmail.com

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Homosassa Inshore Fishing Weekly Fishing Report, 2/9/18, Capt. William Toney

by on Feb.06, 2018, under Chassahowitzka and Homosassa

William’s Florida Sportsman Fishing4Cast for the Big Bend:

Looking forward into February and how this month is the last bitter sweet part of winter, the shortest month and a push into warmer weather. I know Florida has experienced a cold winter, we’ve had some cold water fish kill, but by the end of this month I bet there will be some green on the tree’s. Cold winters are just a part of our environment, the same as hurricanes. I believe this will help the Nature Coast have a long and productive spring fishing event because it will take some time for the waters to warm.
The near shore rocks are swarming with sheepshead on the incoming high tide. The rocks at eight feet are a good starting point, I like to drift past the structure to look at the amount of sheepshead before I commit to fishing it. The water has been clear enough to do this but some days cloud cover or wind can make it more of a search and blind cast mission. The further south of Homosassa channel the clearer the water is. Live shrimp is the best bait.
The trout bite has been getting better every day. It is a mix of deep creeks on the outgoing tide or on the incoming tide the outer points and limestone bottom usually exposed on low tide.This exposed rock will warm on the midday sun and trout will sun on top of it. For the areas around the creeks the bite is more near the channels or holes so that after a cold night the trout will move toward a shallow flat that warms up with the day.
The Homosassa Guides Association will have its annual fish fry on Sunday the 25th at 12 p.m. at MacRae’s of Homosassa. The plates are $10.00 that will include fish, hushpuppies, bakebeans, coleslaw and entertainment. Before this fish fry look for incoming high tide this weekend early morning.

captainwilliamtoney@gmail.com

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Homosassa Inshore Fishing Weekly Report, February 1, 2018, Capt. William Toney

by on Feb.02, 2018, under Chassahowitzka and Homosassa, Ozello to Crystal River

I feel as though I keep repeating myself the last few weeks just the same as our weather. The best fishing has been in our rivers with live shrimp for bait. Most of the keeper fish are sheepshead and black drum. A few red fish are in the slot but most are under size but good fun on like tackle. On the change of tides is the best bite. The near shore rocks are holding sheepshead but wind and weather has kept most anglers inshore.
With a warming trend coming this weekend it may trigger a sea trout bite near the creek mouths and adjacent flats. Glow nose hooked jerk baits are the best choice for a soft plastic lure. The best retrieve  is a twitch, twitch pause. Most strikes are during the pause part of the retrieve. Incoming tide will be early morning or late evening this weekend.

captainwilliamtoney@gmail.com

 

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HOMOSASSA’S YARDARM LOUNGE AND RIVERSIDE CRAB HOUSE IS COMING DOWN

by on Jan.30, 2018, under Chassahowitzka and Homosassa

The Yardarm Lounge, also known as The Riverside Crab House and The Monkey Bar, has celebrated 50 years on the Homosassa River. The iconic restaurant was opened by The Norris Development Company in 1967 and later purchased by the late Dave Stewart and Dr. Donald Vesley. It was most recently acquired by Riverside, LLC in 1998. On Tuesday, January 30, 2018, the doors will close for the final time. IF THESE WINDOWS COULD TALK Many things have changed in the span of 50 years, and the Yardarm Lounge and Riverside Crab House has seen it all. She has celebrated first dates, graduations, weddings, new births, anniversaries, and reunions with generations of Homosassa residents and guests from around the world. She has been the stepping stone to many local youngsters as they embarked on their first jobs before going off to college and other successes. She has witnessed sadness at too many memorials in honor of friends and loved ones. No doubt the Crowning Jewel was the location of this beautifully built restaurant overlooking Monkey Island. Unfortunately, the very thing that made the restaurant a favorite to so many is what finally closed her doors. She has endured more than five decades of daily brackish rising and falling tides, lapping at a foundation that is cantilevered over the beautiful Homosassa River. No name, Charlie, Ivan, Frances, Hermine and Irma are a few of the ferocious storms that have taken their toll over the years. Gail Oakes, the managing partner of The Homosassa Riverside Resort which owns the restaurant, hotel, marina and Monkey Island said, “The two story restaurant’s roof was structurally damaged during the last hurricane and is beyond repair. Experts agreed that the age of the building and the degree of the damage would require extensive repairs to the structure which are not financially practical.” WHAT THE FUTURE WILL HOLD Oakes said, “My partners and I made the decision to demolish a substantial portion of the damaged building and replace it with a smaller outdoor eatery with spectacular views of the Homosassa River and Monkey Island. The new venue will still feature our famous live blue crabs and seafood selections along with new and exciting additions.” The hotel, marina, boat rentals and banquet room will not be affected by this closure. While Oakes admits that February is the “peak” season in the Homosassa restaurant business and unfortunate timing, she is hopeful that the busy season will make it possible for her displaced staff to find positions with other local restaurant owners who are staffing up for the return of winter guests to our area. The Yardarm Lounge, Riverside Crab House and Monkey Bar are located at 5297 S. Cherokee Way, Homosassa, Florida, on the bank of the Homosassa River.

 

For information regarding this story, please contact: Homosassa Riverside Resort, Gail Oakes gail@riversideresorts.com 352-628-2474.

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Homosassa Inshore Fishing Weekly Report, 12/28/17. Capt. William Toney

by on Dec.27, 2017, under Chassahowitzka and Homosassa

This weeks report will be short and sweet. Pompano have made they’re way into Nature Coast waters. I’ve been catching them on a 1/8th oz. jig head tipped with a piece of fresh shrimp. The areas to look for are the deep holes just inside most major creeks and passes. Google Earth will help pin point the deep holes and most are on a north/south line. The best tide is a very low outgoing with a hard pulling current visible swirling through the hole. Cast into the current and let the bait sink, then use a slight twitch to get the strike.
The trout and red fish bite is very good. Look for rock grass on the flats near the river mouth’s and rocky points around the passes to the south of the Homosassa River. Glow D.O.A. 5.5 jerk baits have been working the best. The near shore rocks are producing a few keeper gag grouper, grunts and sheepshead. High tide will be in the morning this weekend. Happy New Year!

captainwilliamtoney@gmail.com

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Homosassa Inshore Fishing Weekly Report, December 20, 2017 From Capt. William Toney

by on Dec.20, 2017, under Chassahowitzka and Homosassa, Ozello to Crystal River

Great weather this week is a Christmas gift to anglers. The coastal flats and creek mouth’s of Citrus county are swimming with keeper sea trout. On low tide fish the deeper cuts in Fish Creek, Little Homosassa River and Mason Creek. Some of the best baits have been the MirrOlure MirrOdine and glow soft plastic jerk baits. Look for hard bottom with rock grass bending with the tide .Red fish are scattered around but will congregated on the incoming tide on outside points and inside keys with rocky edges. The clear water makes for some prime sight casting conditions for fly anglers, The Nature Coast  has some of the best fly fishing guides who can pole they’re skiffs into casting range for that hard pulling red fish or trout of a lifetime.
Can’t talk enough about our gag grouper fishing. I have to admit that I suck at it, but even a inshore angler can catch a few with calm sea’s and some luck. Rocks as shallow as 10 feet have produced keepers for me with a shallow running plug or a circle hooked thread herring near the structure in 15 feet of water. The real grouper diggers have a few days left before the end of the season (December 31st) local offshore captains have been getting limits of grouper will some hogfish, triple tail and grunts. Our tides will be spread for the weekend with a high tide ealy morning and late afternoon. I wish all a very Merry Christmas!

captainwilliamtoney@gmail.com

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Homosassa Inshore Fishing Weekly Report, 12/6/17 from Capt. William Toney

by on Dec.06, 2017, under Chassahowitzka and Homosassa, Ozello to Crystal River

Big changes are expected this weekend with a major cool down. The Nature Coast water temperatures are around 74 degrees making inshore and offshore fishing very good. Offshore captains are catching big king fish, gag grouper and catch release fly caught amber jack. Inshore the trout bite has been good. red fish so so and inshore rocks good with keeper gag grouper, spanish mackerels and grunts. This may all change if the cool weather drops the Gulf water temperatures 3 to 6 degrees.
With cooling water temps look for the coastal reef/rock fishing to slow down, to catch gag grouper use live bait, spanish mackerel and grunts use live shrimp during warm midday sun and patience will pay off. Most inshore fish will move back to deeper water in passes, deep water creeks and coastal rivers that will hold the warm water that cold weather can’t change in a couple days. Rivers will probably hold the best action. Try mid ways towards the spring,s and live shrimp wil get the bite. Not to say fish would bite on the outside but with the tides faceing us anglers this weekend my prediction every fish caught will be earned. Look for incoming high tide to be at daylight or dark this weekend,

captainwilliamtoney@gmail.com

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Homosassa Inshore Fishing Weekly Report from Capt. William Toney, 11/17/17

by on Nov.17, 2017, under Chassahowitzka and Homosassa, Ozello to Crystal River

With the warm weather not much has changed from last week Look for trout over hard yellow bottom with brown rock grass, Some of the best low tide spots can be found by studying Google Earth. Old channels that were formed long ago can be seen starting westward from known creek and river mouths,  These old channels will hold fish and float your vessel on the very low tides. Learning the deeper water that is surrounded by the flats can help an angler catch more fish and also prevent lower unit damage on the way back to safe water.
Redfish are on the outside keys and biting on the last part of the incoming tide. Live shrimp is very good bait but as of late cut lizard fish A,K,A, snake fish is working well. I save them for bait as a by catch while trout fishing. The near shore rocks are producing keeper gag groupers on casting plugs, sheepshead, spanish mackerel and flounder are being caught on live shrimp. Incoming high tide will be in the afternoon this weekend.

 

Capt. William Toney

captainwilliamtoney@gmail.com

 

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