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Capt. Tommy Thompson's Saltwater Angler's Guides

Tag: 2013

Snook harvest seasonal closure in Gulf starts Dec. 1, 2013


The recreational harvest season for snook closes Dec. 1 in Gulf state and federal waters, including Monroe County and Everglades National Park, and will remain closed through Feb. 28, 2014, reopening to harvest March 1, 2014. Snook can continue to be caught and released during the closed season.
This and other regular season closures are designed to help protect the species during vulnerable times such as cold weather. Atlantic state and federal waters including Lake Okeechobee and the Kissimmee River will close Dec. 15 through Jan. 31, 2014, reopening to harvest Feb. 1, 2014.
Visit MyFWC.com/Fishing and click on “Saltwater Fishing” and “Recreational Regulations” for more information on snook.

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Florida Fly Fishing Expo Oct. 18-19, 2013 at Crystal River

by on Aug.14, 2013, under Chassahowitzka and Homosassa, FLORIDA'S BIG BEND AND EMERALD COAST, Ozello to Crystal River

Join the Southeast’s top fly casting instructors and professional fly tiers to learn the unique and varied fly fishing opportunities in Florida and the Southeast. The Florida Council of the International Federation of Fly Fishers (IFFF) presents the 4th Annual Florida Fly Fishing Expo Friday and Saturday, Oct. 18-19, 2013 at The Plantation on Crystal River, Florida.. The 2013 Florida Fly Fishing Expo offers for clinics, workshops and programs from top fly-fishing experts, writers, authors, fly-casting instructors, charter captains, and fly tiers. Nearly all programs, clinics and workshops are absolutely free. This is a family-friendly event; bring the kids and their friends The Expo also offers instruction for specifically for kids and teens. Admission is $10 for two full days. And kids 16 and younger get in free when accompanied by an adult.
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Gray triggerfish, greater amberjack recreational season to open in Gulf of Mexico, August 1, 2013


Gray triggerfish and greater amberjack will open for recreational harvest in Gulf of Mexico state and federal waters Aug. 1. The commercial harvest of gray triggerfish will also reopen Aug. 1 in Gulf state and federal waters.

The gray triggerfish season closed on June 10 this year, when new management measures went into effect. In future years, it will close June 1 in state and federal waters. Recreational harvest of greater amberjack also closes June 1 in state and federal waters.

When the gray triggerfish season reopens, new bag and trip limits will also be in effect in Gulf state and federal waters. The recreational bag limit will be two fish per person, per day, and the commercial limit will be 12 fish per trip.

Gray triggerfish have a unique spawning behavior that makes them vulnerable during the peak spawning season, usually during June and July. Male triggerfish coax females to nesting areas, where they all care for and guard their eggs after spawning. Closing gray triggerfish during their peak spawning time and implementing a recreational bag limit and a commercial trip limit should help rebuild the gray triggerfish population.
The minimum size limit for gray triggerfish in Gulf of Mexico state and federal waters is 14 inches fork length, which is measured from the tip of the fish’s closed mouth to the center of the fork in the tail. The minimum size limit in Atlantic state waters is 12 inches fork length.
The minimum size limit for recreationally caught greater amberjack in Gulf of Mexico state and federal waters is 30 inches fork length. In Atlantic state waters, the recreational size limit is 28 inches fork length. Recreational anglers may take one greater amberjack per person, per day.

Reef-fish gear rules apply when fishing for gray triggerfish and greater amberjack. In all Gulf waters, this means anglers must use circle hooks, and have a dehooking device and a venting tool on their vessel.

Using these tools will help increase a fish’s chance of survival if it is caught and returned to the water.
State waters in the Gulf extend from shore to 9 nautical miles and in the Atlantic from shore to 3 nautical miles; federal waters extend from those boundaries to about 200 miles from shore.

Learn more about saltwater fishing by visiting MyFWC.com/Fishing and clicking on “Saltwater.”

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by on Jul.15, 2013, under Chassahowitzka and Homosassa

Boy, the first week of scallop season has been nothing short of fabulous!  The last 12 trips have been incredible. Depending on number of swimmers, we have been limiting out almost every time.  I am averaging out of those 12 trips, 9.2 gallons. And they have all been in water so shallow you could stand up.  Of course obviously we had to fight the weekend crowd on the river.  Naturally, with opening weekend and the fourth of July holiday it was one steady parade of boats on Saturday’s and Sunday’s.  I have a couple of weekend days left open in July currently but If you have your rathers and would like to go on a trip try to schedule on a weekday.  Like I have mentioned before scalloping is a fun family adventure.  If you have never been you would surely want to go and enjoy this fun experience, If you have been then I am sure you can’t wait to go again.  Who wouldn’t enjoy the salt water Easter egg hunt and then sitting down at night eating some of the white gold of the gulf?  We can take up to six and the more the merrier.  We can also incorporate more boats for larger parties.  On big group trips we all anchor off and tie together and it is one big, fun time.   The water temperature has been averaging 83-87 degrees depending on sun, rain or cloud cover.  What is also fun like one of my client’s mentioned that he stopped looking for scallops and enjoyed looking at all the marine life for about 15 minutes.  Boy you could catch A LOT of scallops in 15 minutes. I am also offering for a small fee a “VIP Package”.  It entails an extra 1 and a half hours per trip that includes either extra snorkeling time, a swim at the springs, or a ride on the scallop sled or a little bit of all of the above.  So give us a holler and come have the time of your life!


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Volunteers Needed for Tampa Bay Cleanup July 13 , 2013

by on Jul.08, 2013, under TAMPA BAY AND SOUTHWEST FLORIDA

Pitch in for our Mid-Summer Coastal Cleanup! Saturday, July 13, 9am – noon Tampa Bay Watch, in partnership with Keep Pinellas Beautiful, is recruiting volunteers for a land and sea based cleanup of the Fort De Soto Park, Cunningham Key and the Sunshine Skyway on Saturday, July 13, 9:00 a.m. – 12:00 p.m. This event is planned in an effort to clean up after the Fourth of July holiday. Tampa Bay Watch sees the Coastal Cleanup as an important way to help clean up human-generated trash in the park as well as marine debris that floats onto the shorelines from Tampa Bay and Gulf of Mexico, also protecting wildlife from unnecessary injury or death.This event is family-friendly and open to all ages. Volunteers are welcome to bring their own kayak or canoe to participate in the water based cleanup. We’ve already recruited enough volunteers for Fort De Soto Park.
CLICK HERE for more information.
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July 1, 2013 Fishing and Scallop Report from Sea Hag Marina, Steinhatchee, FL

by on Jul.02, 2013, under Steinhatchee

Scalloping is fun and produces lots of tasty meals, but fin-fishing is still on the minds of many of Florida’s Big Bend anglers.  Why not fish early, then scallop mid-day when the sun brings scallops to the top of the seagrass beds along the Dixie and Taylor County coastlines near Steinhatchee.

The latest fishing report from the Sea Hag Marina is now posted online at http://seahag.com/june-2013-fishing-report-and-forecast/

It outlines all your options with information from both inshore and offshore guides.

Anna Patterson, Chiefland Watermelon Queen, with a fresh-caught bag of scallops.

The scallop "fleet" near Pepperfish Keys

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2013 Bay Scalloping Season to Open Early–June 29!

by on Jun.26, 2013, under Chassahowitzka and Homosassa, Horseshoe Beach, Keaton Beach to Fenholloway, Ozello to Crystal River, Port St. Joe, Mexico Beach and St. Joseph Bay, St. Marks, Aucilla and Econfina, Steinhatchee, Suwannee

The FWC has just announced that the season for harvesting bay scallops has been extended and will now open on June 29, rather than July 1.  That means there will be an extra weekend to have a great time and bring home some good eats!

If you’re not a seasoned scalloper, you might want to read “Bay Scallops–The Gulf of Mexico’s Tastiest Treat“.  Just click HERE

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